Thanks to the generosity of several Midcoast businesses, Adas Yoshuron Synagogue’s Annual Christmas Day Community Dinner, served take-out style, at St. Peter’s Episcopal Church was a huge success. I’d like to thank Fred Ribeck, of Ribeck Design in Rockport, for designing our poster.

Thank you, Chef Patrick Cazemajou, of the Atlantic Baking Company, for donating desserts and salads.

Thank you, John Barnstein, owner of Mainely Poultry, for donating the turkeys.

And thank you, Melissa Kelly, Chef of Primo, and your staff, for not only cooking the turkeys and the entire turkey dinner, but packaging it, delivering it to St. Peter’s, and donating your time and work.

Two hundred delicious meals were prepared and distributed to guests who came to the church and to midcoast hospitals and emergency service organizations. 

Linda Garson Smith lives in Belfast