Spruce Point Inn restaurants open for the season.

- Private group -
Sat, 06/20/2015 - 9:00am

The Inn serves breakfast, lunch, and dinner and welcomes members and guests not staying in the hotel.

A full breakfast buffet is served each day from 8 to 11 am in Bogies. 

From late June through Labor Day, lunch is served daily from noon to 2:30 pm at the oceanfront Deck – reservations are not required for lunch. In the shoulder season, a take-out lunch is available daily.

Dinner is served from 6 to 9 pm in the dining room 88 and our casual bistro, Bogie’s. The Inn’s lounge is open from 12 noon to 11 pm daily. 

Moorings are available. 

Have a wonderful season. We look forward to your visit.

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