Only 1 Week Left to Enjoy Our Unbeatable Dishes & Crafty Cocktails Until We Close

For the Season!!!

Locals Receive 20% OFF their bill!!!

(Excludes liquor & any other discounts & offers)

Dinner Specials

Saturday, October 18th, 2014

Appetizers

Maine Lobster Stew ~ $12 

Grilled Tiger Shrimp served over a small bed of baby greens with a drizzle of house made lemon herb dressing ~ $14

Entrees

Grilled Ribeye cooked to perfection & topped with Applewood smoked bacon & Gorgonzola ~ $26

Local, Pan Seared Halibut finished with a ripe mango chutney ~ $26

Steamed, Maine Lobster (1.5 pounds) served with the Chef’s nightly side selections & drawn butter ~ $27

From The Bar…

Mulled Cider Mule ~ An autumnal blend of Grey Goose Vodka, ginger beer, house mulled apple cider, fresh lime juice & cinnamon ~ served with or without a cinnamon sugared rim ~ $9

Add a glass of Heron Pinot Noir to any Entree from the menu or specials for $4!!